Easiest Way to Make Favorite Red Bean and Beef soup - Logo collection for you

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Before you jump to Red Bean and Beef soup recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Spend less Money In The Kitchen.

Until fairly recently any individual who portrayed concern about the wreckage of the environment raised skeptical eyebrows. That has completely changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living much more green we won't be able to correct the problems of the environment. These kinds of adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, for the most part by making your kitchen more green.

A lot of electricity is actually consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. If you happen to be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electricity. The correct temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Checking that the condenser is actually clean, which means that the motor needs to operate less regularly, will also save electricity.

As you can see, there are lots of little elements that you can do to save energy, and also save money, in the kitchen alone. Eco-friendly living just isn't that tough. A lot of it truly is simply using common sense.

We hope you got benefit from reading it, now let's go back to red bean and beef soup recipe. To make red bean and beef soup you need 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Red Bean and Beef soup:

1. Take 500 gr of Beef shin.
2. Provide 1,5 Litre of Beef/Chicken Stock.
3. Prepare 1 Can of Red bean kidney.
4. Use of Carrots as enough.
5. Use 1 of onion chopped finely.
6. Get 4 of garlic chopped finely.
7. Prepare 2 stalks of celery, chopped finely.
8. Use 2 Tbsp of oil for frying.
9. You need 1 Tsp of salt or as enough.
10. Take 1/2 Tsp of white pepper.
11. Get 1/4 Tsp of nutmeg.
12. Prepare 1/4 of sugar.

Instructions to make Red Bean and Beef soup:

1. Clean the beef and cut it cubes, and fry to brown it. Once it brown both side pour the stock and let it cook until the beef tender.
2. In the meantime, prepare the red bean from the can, wash it and set aside. Cut the carrots into chunks..
3. When you see the beef is almost tender, put the carrots into the pot. Saute the onions, garlic, pepper and nutmeg in the pan..
4. Once the onions cook thru, you can see when the color became translucent, pour it into the soup, together with celery and the beans..
5. Put some salt, sugar to taste, and serve with steam rice or just eat it like that!.

Add a little water, if necessary, and simmer over low heat until ready to serve. Caribbean Red Peas Soup (stewed peas) This sweet red bean soup is a hearty traditional Chinese dessert. It's slightly sweet, with the mild fragrance of the beans and chewy texture of the sticky rice cakes. Red Bean Soup - Summer vs Winter Versions.

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